175 grams spaghetti 65 grams pancetta diced 1 egg + 2 yolks 25 gram grated parmesan 1 crushed garlic clove Cook pasta in salter boiling water. Cook pancetta in oil. Add garlic. Add cooked and drained pasta to the pancetta. Mix eggs and the parmesan. Add salt and pepper to taste. Add egg mixture to pasta. Add a little cooking water. Serve with...
